Vegan Chocolate Brownie with coffee cream and salted caramel

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baking | April 18, 2016 | By

This Vegan Chocolate Brownie is egg, nut and dairy free and can easily be adapted to be gluten free by substituting the flour with any gluten free flour mix. It also happens to be extremely delicious…I know this because I have personally consumed a naughty amount of it. But for me anything with salted caramel and chocolate is going to be a winner!
Vegan Chocolate Brownie

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Vegan Chocolate Mousse, Salted Caramel with toasted marshmallow

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desserts | April 12, 2016 | By

This dairy, egg, nut,soy and gluten free recipe for Vegan Chocolate Mousse, Salted Caramel with toasted marshmallow pretty much ticks all boxes for me!  It has taken a few days of adjusting to get just right but I’m pretty confident you will love it as much as me and my girls 🙂Vegan Chocolate Mousse, Salted Caramel with toasted marshmallow IMG_3444

 

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Asian Spiced Duck

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dinner | April 7, 2016 | By

This Asian Spiced Duck with Rice and Chinese Orange Sauce is everything I love about Duck: melt-in-the-mouth, juicy, sticky, and flavoursome.  It’s also Gluten Free, Dairy Free, Egg Free and Nut Free.  My middle girl is also soy-free so I do a plain roasted duck breast for her. She’s fine with that as she’s not at all adventurous as she has some serious food aversion issues:(  But you could just leave the soy out if it’s a problem and glaze it with the orange sauce.

Asian Spiced Duck

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